There are few things that make such a fine combination as podcasts and food, and Gastropod is a tasty blend! I first learned of this podcast when talking to my Uncle in a mid-holiday visit. He and his family...

A.D. and I have been loving salads on Monday nights, switching between taco salad and Buffalo chicken salad. Standard practice was to brown some ground turkey or beef as the base for the taco salad, when A.D...

Pinterest is fantastic for people who like swiping right on ideas that they will likely never attempt or complete.  I am one of those people. I started out with binders full of clippings from magazines...

Last Monday was the start to the Happy Water Color Course and I had to wait to dig in until the weekend. Technically, I had time, but we know I vegetated in front of the television instead of being creative...

There is a much larger story surrounding my endeavor to make homemade tomato paste.  This story will be told at a later date.  Today, I will just share my triumph of will and patience that led to this culinary...

Tanis.  Wow. So that is my review, see you next week! Just kidding, though I am so blown away by the story-telling in this podcast that I could likely leave it at that and feel like I did it justice. As we may...

After leaving Chicago, we ventured a little farther north and into Wisconsin to Milwaukee.  We had plans with @ScottNorrisPhotography to tour around Milwaukee.  We started the day out by picking up our guide...

The prompt this week for Journal 52 was either ‘lyrics’ or ‘misheard lyrics’.  As I’m certain was the case for many, the classic Hendrix misheard lyric of ‘excuse me while I...